Berry Dragon Fruit Smoothie

Thanksgiving is just around the corner! That means we will be enjoying lots of delicious yet heavier foods. Some people might skip meals to save room for Thanksgiving dinner. May I suggest my Berry Dragon Fruit Smoothie as your pregame to Thanksgiving? Dragon fruit is very refreshing and has many health benefits. I used the …

Tropical Smoothie Bowl

Vino and Sweets has officially launched for 1 week! As a thank you for all of your love and support, I am presenting you this tropical smoothie bowl. This smoothie bowl is packed with double dragon fruit power — red flesh dragon fruit and yellow dragon fruit! Yellow dragon fruit is slightly sweeter and has …

Mango Tapioca Cup

Thanks to Mary, one of my readers, for her interest in my Mango Tapioca Cup! I’m excited to share my recipe below. One of the secrets in this recipe that makes it a light dessert is Lakanto Monkfruit Sweetener. Monk fruit sweetener is a natural sugar substitute, which makes it a little less guilty for enjoying …

Persimmon Potion Pots

After becoming a mom, Halloween has a whole new meaning. Besides getting my kids the perfect costumes, I also think of creating some eye-popping Halloween treats. After all, seeing the smiles and excitement of my little ones is my best Halloween treat. Inspired by the Persimmon Chia Smoothie Cup in my previous post, I created these mini …

Persimmon Chia Smoothie Cup

October is surely a month of orange, with pumpkins, pumpkins, everywhere! Besides pumpkins, there is an orange-color fruit that I love — persimmons! Some people prefer to eat them when they are firm, with a crunchy texture, like apples. I love Fuyu persimmons, especially when they become soft and sweet. One day, I was pleasantly surprised …

Mango Berry Bliss

Mango-Blueberry-Strawberry-Smoothie-2It’s so true that kids’ minds are like sponges — they absorb things that they see and experience quickly, and give it their own spin in no time. My 4-year old always ask me to make her smoothie. But this time, she wanted to name her own ingredients. So I played along and we created this Mango Berry Bliss.

Ingredients: Mango, blueberries, strawberries, banana, Chobani plain Greek yogurt, and Silk vanilla soy milk

AND edible flowers — decorate with a pretty flower was a must from the ingredient mastermind =)

  1. Blend together 1 fresh mango, a handful of blueberries, 3 strawberries, 1 banana, 3 tablespoons of plain Greek yogurt, and 2 tablespoons of vanilla soy milk
  2. Decorate with fruits and flowers
  3. Enjoy!

Cantaloupe Chia Cup

Cantaloupe-Chia-Coconut-Light Dessert-2

There is nothing not to like about cantaloupe if you like deliciously sweet fruits. When I first tasted this cantaloupe on picture, I knew I had to make a simple dessert out of it. It’s bursting with natural sweetness that got my kids asking for more.

Here’s the recipe for this 5-ingredient dessert cup:

Ingredients: chia seeds, Silk vanilla soy milk, cantaloupe, and coconut chips

  1. Soak chia seeds in vanilla soy milk for 20 minutes in the fridge
  2. Blend together about 6 squared pieces of cantaloupe and 1 banana with a dash of vanilla soy milk
  3. Toast coconut chips in oven until golden
  4. Pour cantaloupe mixture into small dessert cups
  5. Cover cantaloupe mixture with soaked chia seeds
  6. Decorate with toasted coconut chips

Enjoy!